TECHNICAL ASSISTANCE NOTE School Support Services FOOD AND NUTRITION MANAGEMENT Jim Horne, Commissioner No. 04-02 Contact: Richard Parks (800) 504-6609 (850) 245-0463 DATE: July 22, 2003 TO: Sponsors of the National School Lunch and School Breakfast Programs FROM: Diane Santoro, Administrator Food and Nutrition Management SUBJECT: The Use of Pasteurized Juice in the Child Nutrition Programs (CNPs) The purpose of this technical assistance note is to clarify the use of pasteurized juice in CNPs. While there is no current regulatory requirement, the USDA strongly recommends that only pasteurized juice be used as part of a reimbursable meal/snack. The American Academy of Pediatrics supports ...
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